codes Australian fresh produce
Trends in Identification

Decoding the rules for fresh produce in Australia (Part 2): 5 codes you need to know

Choosing the right code is a basic way of ensuring your product gets to the right place, at the right time – especially for fresh produce, which has a shorter life-span than other food products. In Part 1, we looked at Australian labelling rules for fresh produce, including what is and isn’t mandatory, and what […]

labelling rules for fresh produce
Trends in Identification

Decoding the rules for fresh produce in Australia (Part 1)

Confused about labelling rules for fresh produce? What’s mandatory? What’s not? What do retailers want? Here’s what Australian fresh produce suppliers need to know. Farming and agriculture remain vitally important to Australia’s economy, contributing almost $50 billion a year to our bottom line. But times are changing. Consumers are increasingly interested in what they’re eating and are looking […]

metal detection for strawberries
Innovation and Best Practices, Machine Vision & Quality

Top 10 considerations when assessing X-ray or metal detection for strawberries

In light of the current strawberry-confidence crisis, what options can packers look at to protect their produce and businesses? Just now there is a crisis of consumer confidence in the Australian strawberry market: there have been some 100 reported instances of needles or pins being found in strawberries in Queensland, NSW, Victoria, Tasmania and South […]

coding and labelling acronyms
Product Identification Technologies

Your ultimate guide to coding and labelling acronyms

Ever found yourself confused with coding and labelling acronyms? Here, we decode the acronyms every manufacturer needs to know.   LABELLING TECHNOLOGIES LPA = Label Printer Applicator Label Printer Applicators (LPAs) print information onto pressure-sensitive labels, then automatically apply those labels onto cartons, pallets and products. You might also know them as “print and apply” […]

industry cloud
Innovation and Best Practices

Moving into the industry cloud — manufacturing’s ‘new phenomenon’

The industry cloud is the next step in connected manufacturing. What is it and how could it give you the advantage? Just as you were getting to grips with cloud computing, there’s a new phenomenon making waves in manufacturing: the industry cloud.  Having said that, an industry cloud isn’t new; supply chains have been migrating to […]

National Food Waste Strategy
Innovation and Best Practices, Product Identification Technologies

National Food Waste Strategy: what it means for food labelling

Food waste reduction is now a national priority for the Australian Government. Does this mean change is imminent for food labelling? Food waste is estimated to cost the Australian economy $20 billion each year, with Australian consumers throwing away around 3.1 million tonnes of edible food a year. Research indicates Australians bin the equivalent of […]

food waste
Innovation and Best Practices, Product Identification Technologies

How the world is tackling food waste

Fact: Food waste is a huge global issue. According to the United Nations’ Food and Agriculture Organisation, 28% of the world’s agriculture area is used to produce food that ultimately goes to waste each year. In fact, The Guardian reports that nearly 1.3 billion tonnes of food is wasted every year — which is more […]