laser marking + serialisation in food-safety programs
Innovation and Best Practices, Trends in Identification

Food safety plans, part 2: essential ingredients for food-safety programs

Ask any food supplier what equipment they need for food-safety program, and laser marking wouldn’t be the first thing they say. In fact, chances are it wouldn’t even make the list.  But for brand owners who are serious about their food-safety programs and want to meet full compliance with regulators and retailers, laser marking and […]

understanding food-safety programs
Innovation and Best Practices, Trends in Identification

HACCP, VACCP, TACCP: understanding food-safety programs, part 1

Everyone has no doubt heard of HACCP – or “Hazard Analysis and Critical Control Points”. This food-safety program has been around since NASA sent astronauts into space in the 1960s. Most food businesses in Australia need to devise a food-safety program based on HACCP principles if they want to get on the supermarket shelves or into […]

National Traceability Project
Innovation and Best Practices, Trends in Identification

National Traceability Project: what your business needs to know

The National Traceability Project is well underway in Australia. So, what is it? And why does it matter for Australian manufacturers?  No longer is traceability something for only the most forward-thinking manufacturers to worry about. Around 70% of Australia’s agricultural produce is exported. Effective traceability systems are critical for access to these export markets to […]

Woolies is trialling GS1 2D data-embedded barcodes
Innovation and Best Practices, Trends in Identification

GS1 2D data-embedded barcodes are coming in 2019 – what Australian food & beverage suppliers need to know

Two-dimensional codes have been around for a while without attracting much attention outside of using a fixed QR-code for consumer engagement. Now, a recent announcement from Woolworths has put the spotlight on GS1 2D codes for retail point of sale (POS) to cut product recall food waste and improve traceability.   See how track-and-trace can help you become […]

serialisation code has the potential to unlock huge benefits around traceability & transparency in the supply chain
Product Identification Technologies, Trends in Identification

5 things every Australian manufacturer must know about serialisation code

Imagine if there was one thing you could do to battle counterfeiting, improve consumer safety, control inventory, optimise the supply chain processes and build brand trust.  Actually, there is – it’s called serialisation.  For most sectors, serialisation has flown under the radar for years. But the rise of counterfeiting and food fraud means the process of putting […]

AUSPACK 2019 wrap up
Global Manufacturing, Innovation and Best Practices, Machine Vision & Quality, Product Identification Technologies, Trends in Identification

AUSPACK 2019 wrap up: What you might have missed

AUSPACK is done and dusted for another two years. Read on to re-live the experience or catch up on what you missed. AUSPACK 2019 brought four MASSIVE days of industry networking and new ideas, innovations and technologies.  According to the organisers, the event was “the biggest, best and most successful show in its 34-year history, with visitor numbers […]

food fraud strategies
Global Manufacturing, Innovation and Best Practices, Product Identification Technologies, Trends in Identification

Food fraud strategies: how Aussie manufacturers can protect their brands

Here’s a scary scenario: when a Chinese consumer buys a product labelled “Australian beef,” there’s only a 50-50 chance the meat inside is Australian beef. There is also a 50-50 chance it contains dog, rat, horse or camel meat, or all of them combined.  This is the reality of food fraud, which is estimated to cost the global food […]

AUSPACK 2019
Automation & Process Control, Global Manufacturing, Innovation and Best Practices, Lean Manufacturing & OEE, Machine Vision & Quality, Product Identification Technologies, Trends in Identification

What not to miss at AUSPACK 2019 this week

The region’s largest packaging and processing expo, AUSPACK, returns to Melbourne this week. Whether you’re a seasoned visitor or a first-timer, our guide will help you narrow down the events you simply cannot afford to miss.   AUSPACK BUSINESS AND INDUSTRY CONFERENCE (Tues 26 to Wed 27 March)  New for 2019, the AUSPACK Business and Industry Conference is […]

Matthews Australasia at #AUSPACK
Automation & Process Control, Global Manufacturing, Innovation and Best Practices, Product Identification Technologies, Trends in Identification

Top 10 things to see and do at AUSPACK 2019

Are you heading to AUSPACK 2019? We’ve got the scoop on what to expect at the biggest AUSPACK ever. Coming to Melbourne on 26-29 March, AUSPACK brings together more than 350 suppliers representing a massive 1,200 global brands – all under one roof. Organisers are promising this will be the “most comprehensive and occupying the largest floor space […]

label version control
Product Identification Technologies, Trends in Identification

Why you need label version control in 2019

How many label variations do you have for your products? Are you struggling to juggle seasonal labels for products?  You’re not alone.  As Australian suppliers face growing competition on store shelves, they are turning to creative, seasonal labels to catch shoppers’ eyes and win their wallets.  But is seasonal packaging a waste of time in […]